The Dog's Butcher Veal Mince with Duck Neck 80/10/10 1kg

A minced mixture of low fat ingredients: prime veal chunks which have been butchered on our own premises. This veal is aged up to 12 months, not crate kept.

The ratio is 80% meat, comprising of 75% veal meat, 5% duck meat 10% bone, from duck neck 5% ox liver, 5% ox kidney or spleen.

Typical analysis per 100g

144.58 cal/100g

Moisture 70.58%

Protein 16.66%

Fat 8.66%

Ash 1.6%

Fibre 0.5%